Saturday, August 08, 2009

Crudites with herb dip dressing


I can't help it. I just want to bring those fresh produce home. Although the produce at the Farmers market are a bit pricey, they are really good tasting.
As soon as I got home, I made a bowl of crudites and went on line to make a suitable dressing. Fortunately, I have sour cream, mayonnaise and fresh herbs from my window herb garden. The cut up veggies were good on its own.


I had more than enough for tomorrow's brown bag lunch.

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