
Thursday, January 18, 2007
Tuesday, January 16, 2007
Saturday, January 06, 2007
Gloria Maris, Greenhills
Four seasons shake made with juices of mango, orange, pineapple and grenadine syrup.
Birthday noodles is good even though we are not celebrating anybody's birthday.
Do we have enough?
For a party of five, we ordered 2 types of congee, the birthday noodles, 2 orders of har gow (shrimps dimsum), 2 orders of lobster rolls, chicken feet and yangchow fried rice and the four season shakes.
Tuesday, January 02, 2007
Good food at Boracay
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This has become my favorite pasta dish . I saw my favorite cook cooking this dish and wondered how the bitterness of the brocolli rabi combi...
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STUFFED TOFU STUFFED GREEN PEPPERS STUFFED AMPALAYA I came upon this You Tube blogger who cooks Chinese dishes usually se...

