Kimbap or Korean rice roll

When I found my sushi mat, I was motivated to make some kimbap. When we were in Korea, kimbap was one of the cheapest snacks you could buy. It is a favorite also for breakfast. Ingredients could include, spinach blanched and mixed with soy sauce and sesame oil, julliened carrots, sliced cucumber, slice of fried egg, imitation crab legs, ham, tuna, marinated beef and the yellow pickled radish, the most important ingredient of them all.