Our dimsum breakfast in Hongkong!!
We flew in Hongkong early Sunday morning, check-in to our hotel and went out to get our first taste of Hongkong dimsum. The place suggested by the concierge was a few minutes walk.
I was expecting to see carts of delicious steaming small plates. Unfortunately, there were differences in how they bring food to your table. Due to the language barrier, we did not have our order quicker than we had expected it to be. There were a few ladies with their steaming carts, and everyone was hungry. We finished the small plates as soon as it lands on our table. That is why there were no pictures of the food.
I was expecting to see carts of delicious steaming small plates. Unfortunately, there were differences in how they bring food to your table. Due to the language barrier, we did not have our order quicker than we had expected it to be. There were a few ladies with their steaming carts, and everyone was hungry. We finished the small plates as soon as it lands on our table. That is why there were no pictures of the food.
Everyone enjoyed the small plates of steamed pork, chicken and shrimps but I've had better dimsum breakfast. It was good for what its worth. I has to be, because it was the most expense dimsum breakfast I've had($70+ for a party of 6). It must be because of the location. The place was close to the water. And that is what we decided to do, take a walk by the water.
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